Our vision is to establish a network of consolidated franchises, incorporating business partners with an entrepreneurial spirit and social commitment, ready to put into practice the concepts of service and quality to jointly achieve business success.
We want to be a Japanese food restaurant with service and attention of a higher category, leader in innovation, fusion and presentation of dishes and drinks, achieving it through teamwork with proper planning and organization, which responds to any consumer challenge and the competition.
In this sense, our mission is to maintain the quality of our products and continuously improve our services, thus exceeding the expectations and needs of our customers.
We work with the mission of being recognized as an original restaurant, solid, professional, with human quality and ethical principles, which offers excellent Japanese food, capable of developing in each of our employees their creativity capacities.
Kabuto, is the result of the commitment and trust of Venezuelan entrepreneurs who believe in our country and its infinite possibilities of development, the menu has fusion food dishes among which we can offer tasting dishes which are the combination of a top of the line cold roles and tempura rolls with top of dynamite and eel sauce.
Import, export, marketing and distribution of all types of food, for human consumption, canned, packaged, raw and/or processed and others. Sea and river products, fresh, salted, canned and frozen from the national and international market.
The object pursued is to be able to acquire products that are not produced in the country and are produced in other countries, allowing us offer to the population a varied range of products and competitive prices.